I doubt whether I've ever had a vending cart lunch that was so sublimely delicious. you may expect this in every street corner in Indian cities, but this is the Big Apple, A.k.a New York city I'm referring to, and right in the heart of the campus of my Alma Mater NYU.
The NY dosa vending cart is operated by Mr. Thiru Kumar, A Sri Lankan Chef right in the middle of Washington square Park, The menu items are simple - Dosa or Uthappams, with multiple variations. The quality of the dishes is amazing, the dosas are perfect, not a spot of extra oil, the right amount of crispness yielding to a mild flavorful potato filling mixed with dry coconut chutney and a mix of fresh greens, bell peppers and carrots. Truly a comfort treat in the middle of Manhattan.
I'm going to stop at this point since I'm on the verge of drooling over the laptop and refer you to this article for further details!